Double Helix Café

Double Helix
=Vegetarian =In Balance =Lowfat =Seafood Watch =Vegan =Well Being
Monday, February 08, 2010
	Curry	THAI GREEN CURRY BEEF Flank Steak, Lemon Grass, Basil, Cilantro, Garlic, Ginger, Coconut Milk, Green Chili Paste, Kaffir Lime Leaves, Calrose Rice, Cilantro-Jalapeno Sauce	$6.25
	More Choices	SMOKED SALMON & YUKON GOLD POTATO GRATIN Cream, Beecher's White Cheddar, Parmesan Cheese, Bread Crumbs, Green Onion, Garlic, Leeks, Seasonal Vegetable	$5.95
	Kettles	CREAM OF MUSHROOM	$2.50/3.00
	Kettles	TURKEY CHILI	$2.50/3.00
Tuesday, February 09, 2010
	Seafood	HERB ROASTED WILD SALMON Shallots, Parsley, Chives, Thyme, Lemon Zest, Quinoa, White Wine Sauce, Seasonal Vegetable	$6.95
	More Choices	GAI LAN & BOK CHOY STIR FRY Yellow Peppers, Radishes, Cilantro, Teriyaki Sauce, Jasmine Rice	$5.50
	Kettles	CREAM OF MUSHROOM	$2.50/3.00
	Kettles	BEEF BORSCHT	$2.50/3.00
Wednesday, February 10, 2010
	Pizza	PESTO & ARTICHOKE House Made Crust, Pizza Sauce, Black Olives, Cherry Tomato, Goat Cheese, Mozzarella & Provolone Cheese	$5.95
	More Choices	HAM & BUTTERNUT SQUASH PENNE Sage, Shallots, Garlic, Toasted Baguette	$5.50
	Kettles	CREAM OF MUSHROOM	$2.50/3.00
	Kettles	ROSEMARY PORK & POTATO	$2.50/3.00
Thursday, February 11, 2010
	Comfort	FRENCH MEAT PIE Italian Sausage, Country Natural Ground Beef, Onion, Red Potato, Pastry Shell, Baby Spinach, Red Wine Vinaigrette	$5.95
	More Choices	CREAMY POLENTA & PORCINI RAGU Cannellini Beans, Garlic, Onions, Tomato, Rosemary	$5.50
	Kettles	CREAM OF MUSHROOM	$2.50/3.00
	Kettles	CHICKEN & CHEESE TORTELLINI	$2.50/3.00
Friday, February 12, 2010
	Baja	BEEF NACHOS Tortilla chips, Country Natural Ground Beef, Pepper Jack & Cheddar Cheese, Jalapeno Pepper, Shredded Lettuce, Green Onion, Tomato, Guacamole, Sale Roja, Sour Cream	$5.95
	More Choices	VEGETABLE LASAGNA Roasted Onion, Zucchini, Bell Pepper,Marinara, Cream Sauce, Fresh Pasta Sheets, Parmesan Cheese, Garlic Bread	$5.75
	Kettles	CREAM OF MUSHROOM	$2.50/3.00
	Kettles	SPLIT PEA & HAM	$2.50/3.00