mhc
Vegetarian=Vegetarian Farm to Fork=Farm to Fork In Balance=In Balance Vegan=Vegan Well Being=Well Being Celiac-Friendly=Celiac-Friendly

Sunday, August 29, 2010
 SIGNATURE SOUP Leech Lake, Whole Grain Wild Rice and Chicken Soup Farm to Fork $4.00-5.50
 SOUP OF THE WEEK Creamy Tomato Bisque Vegetarian Celiac-Friendly $4.00-5.50
 CHILI OF THE WEEK Chicken Celiac-Friendly Farm to Fork $4.00-5.50
 SIGNATURE SANDWICHES NY Deli Style Pastrami: Thinly Sliced, Piled High, Caraway Rye (served with one choice of sides) $6.95
 SIGNATURE SANDWICHES 1 Eighteen Farms Gouda & Pastureland Farms Aged Cheddar Grilled Cheese Sandwich on Multi Grain Bread (served with one choice of sides) Vegetarian $5.75
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork $6.95
 SIGNATURE SANDWICHES 3 Portobello Mushroom, Zucchini, Roasted Eggplant, with Balsamic Vinaigrette on a Ciabatta Bread (served with one choice of sides) Vegetarian $6.25
 SIGNATURE SANDWICHES 4 Cafe Minnesota Homemade Veggie Burger: Black Beans, Bugler Wheat, Onions, Carrots, and Garlic on Multi-Grain Bun (sides extra) Vegetarian Farm to Fork $5.25
 GRILL SPECIAL State Fair Corn Dog with Choice of Side $6.95

Tuesday, August 31, 2010
 SIGNATURE SOUP Leech Lake, Whole Grain Wild Rice and Chicken Soup Farm to Fork $4.00-5.50
 SOUP OF THE WEEK Creamy Tomato Bisque Vegetarian Celiac-Friendly $4.00-5.50
 CHILI OF THE WEEK Chicken Celiac-Friendly Farm to Fork $4.00-5.50
 CUCINA-PIZZA Four Cheese, Pepperoni, Sausage, and Pheasant Confit with Roasted Shallot Oil, Black Pepper Caper Cheese, and Roasted Grapes Vegetarian Farm to Fork $4.50-5.25
 CUCINA-ENTREE Grilled Eggplant Parmesan with Fresh Mozzarella and Basil Served with Feta, Mint, and Toasted Almond Orzo Vegetarian Farm to Fork $6.99
 CHEF`S ENTREE-SPECIAL Cornflake Crusted Walleye with Sweet Corn Butter Sauce. Served with (choice of two): Wild Rice Pilaf, Roasted Yellow Squash, and/or Braised Kale with Crushed Red Pepper Vegetarian Farm to Fork $6.99
 SIGNATURE SANDWICHES NY Deli Style Pastrami: Thinly Sliced, Piled High, Caraway Rye (served with one choice of sides) $6.95
 SIGNATURE SANDWICHES 1 Eighteen Farms Gouda & Pastureland Farms Aged Cheddar Grilled Cheese Sandwich on Multi Grain Bread (served with one choice of sides) Vegetarian $5.75
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork $6.95
 SIGNATURE SANDWICHES 3 Portobello Mushroom, Zucchini, Roasted Eggplant, with Balsamic Vinaigrette on a Ciabatta Bread (served with one choice of sides) Vegetarian $6.25
 SIGNATURE SANDWICHES 4 Cafe Minnesota Homemade Veggie Burger: Black Beans, Bugler Wheat, Onions, Carrots, and Garlic on Multi-Grain Bun (sides extra) Vegetarian Farm to Fork $5.25
 GRILL SPECIAL State Fair Corn Dog with Choice of Side $6.95
 DELI-SPECIAL Chicken Caesar Wrap $6.95
 PANINNI SPECIAL Tasso "B" LT Served with Cajun Remoulade and Swiss Cheese $6.95

Wednesday, September 01, 2010
 SIGNATURE SOUP Leech Lake, Whole Grain Wild Rice and Chicken Soup Farm to Fork $4.00-5.50
 SOUP OF THE WEEK Creamy Tomato Bisque Vegetarian Celiac-Friendly $4.00-5.50
 CHILI OF THE WEEK Chicken Celiac-Friendly Farm to Fork $4.00-5.50
 CUCINA-PIZZA Four Cheese, Pepperoni, Sausage, and Pheasant Confit with Roasted Shallot Oil, Black Pepper Caper Cheese, and Roasted Grapes Vegetarian Farm to Fork $4.50-5.25
 CUCINA-ENTREE Grilled Eggplant Parmesan with Fresh Mozzarella and Basil Served with Feta, Mint, and Toasted Almond Orzo Vegetarian Farm to Fork $6.99
 CHEF`S ENTREE-SPECIAL Wok Wednesday: Create Your Own Stir Fry with Chicken, Beef, Tofu and Seasonal Vegetable Offerings Farm to Fork Vegetarian In Balance Vegan $6.95
 SIGNATURE SANDWICHES NY Deli Style Pastrami: Thinly Sliced, Piled High, Caraway Rye (served with one choice of sides) $6.95
 SIGNATURE SANDWICHES 1 Eighteen Farms Gouda & Pastureland Farms Aged Cheddar Grilled Cheese Sandwich on Multi Grain Bread (served with one choice of sides) Vegetarian $5.75
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork $6.95
 SIGNATURE SANDWICHES 3 Portobello Mushroom, Zucchini, Roasted Eggplant, with Balsamic Vinaigrette on a Ciabatta Bread (served with one choice of sides) Vegetarian $6.25
 SIGNATURE SANDWICHES 4 Cafe Minnesota Homemade Veggie Burger: Black Beans, Bugler Wheat, Onions, Carrots, and Garlic on Multi-Grain Bun (sides extra) Vegetarian Farm to Fork $5.25
 GRILL SPECIAL State Fair Corn Dog with Choice of Side $6.95
 DELI-SPECIAL Chicken Caesar Wrap $6.95
 PANINNI SPECIAL Tasso "B" LT Served with Cajun Remoulade and Swiss Cheese $6.95

Thursday, September 02, 2010
 SIGNATURE SOUP Leech Lake, Whole Grain Wild Rice and Chicken Soup Farm to Fork $4.00-5.50
 SOUP OF THE WEEK Creamy Tomato Bisque Vegetarian Celiac-Friendly $4.00-5.50
 CHILI OF THE WEEK Chicken Celiac-Friendly Farm to Fork $4.00-5.50
 CUCINA-PIZZA Four Cheese, Pepperoni, Sausage, and Pheasant Confit with Roasted Shallot Oil, Black Pepper Caper Cheese, and Roasted Grapes Vegetarian Farm to Fork $4.50-5.25
 CUCINA-ENTREE Grilled Eggplant Parmesan with Fresh Mozzarella and Basil Served with Feta, Mint, and Toasted Almond Orzo Vegetarian Farm to Fork $6.99
 CHEF`S ENTREE-SPECIAL Cornflake Crusted Walleye with Sweet Corn Butter Sauce. Served with (choice of two): Wild Rice Pilaf, Roasted Yellow Squash, and/or Braised Kale with Crushed Red Pepper Vegetarian Farm to Fork $6.99
 SIGNATURE SANDWICHES NY Deli Style Pastrami: Thinly Sliced, Piled High, Caraway Rye (served with one choice of sides) $6.95
 SIGNATURE SANDWICHES 1 Eighteen Farms Gouda & Pastureland Farms Aged Cheddar Grilled Cheese Sandwich on Multi Grain Bread (served with one choice of sides) Vegetarian $5.75
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork $6.95
 SIGNATURE SANDWICHES 3 Portobello Mushroom, Zucchini, Roasted Eggplant, with Balsamic Vinaigrette on a Ciabatta Bread (served with one choice of sides) Vegetarian $6.25
 SIGNATURE SANDWICHES 4 Cafe Minnesota Homemade Veggie Burger: Black Beans, Bugler Wheat, Onions, Carrots, and Garlic on Multi-Grain Bun (sides extra) Vegetarian Farm to Fork $5.25
 GRILL SPECIAL State Fair Corn Dog with Choice of Side $6.95
 DELI-SPECIAL Salad Bar Well Being Farm to Fork Vegetarian $6.95

Friday, September 03, 2010
 SIGNATURE SOUP Leech Lake, Whole Grain Wild Rice and Chicken Soup Farm to Fork $4.00-5.50
 SIGNATURE SANDWICHES NY Deli Style Pastrami: Thinly Sliced, Piled High, Caraway Rye (served with one choice of sides) $6.95
 SIGNATURE SANDWICHES 1 Eighteen Farms Gouda & Pastureland Farms Aged Cheddar Grilled Cheese Sandwich on Multi Grain Bread (served with one choice of sides) Vegetarian $5.75
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork $6.95
 SIGNATURE SANDWICHES 3 Portobello Mushroom, Zucchini, Roasted Eggplant, with Balsamic Vinaigrette on a Ciabatta Bread (served with one choice of sides) Vegetarian $6.25
 SIGNATURE SANDWICHES 4 Cafe Minnesota Homemade Veggie Burger: Black Beans, Bugler Wheat, Onions, Carrots, and Garlic on Multi-Grain Bun (sides extra) Vegetarian Farm to Fork $5.25

Saturday, September 04, 2010
 SIGNATURE SOUP Leech Lake, Whole Grain Wild Rice and Chicken Soup Farm to Fork $4.00-5.50
 SIGNATURE SANDWICHES NY Deli Style Pastrami: Thinly Sliced, Piled High, Caraway Rye (served with one choice of sides) $6.95
 SIGNATURE SANDWICHES 1 Eighteen Farms Gouda & Pastureland Farms Aged Cheddar Grilled Cheese Sandwich on Multi Grain Bread (served with one choice of sides) Vegetarian $5.75
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork
 SIGNATURE SANDWICHES 2 Cafe Minnesota BLT: Pastures A Plenty Thick Cut Bacon, Bushel Boy Tomatoes, Arugula and Rosemary Mayo on an Foccacia Roll (served with one choice of sides) Farm to Fork $6.95
 SIGNATURE SANDWICHES 3 Portobello Mushroom, Zucchini, Roasted Eggplant, with Balsamic Vinaigrette on a Ciabatta Bread (served with one choice of sides) Vegetarian $6.25
 SIGNATURE SANDWICHES 4 Cafe Minnesota Homemade Veggie Burger: Black Beans, Bugler Wheat, Onions, Carrots, and Garlic on Multi-Grain Bun (sides extra) Vegetarian Farm to Fork $5.25