Meet the Management Team

Our objective is to bring the highest quality food and service to our customers. To accomplish this, we have established a qualified and proficient management team to oversee operations. Please feel free to contact any of us with comments, questions, suggestions or concerns.

 
  Jason Landau
General Manager
510.430.2042
Email
  Jaime Dominguez
Executive Chef
510.430.2352
 
 
  Roselia Zendejas
Operations Manager
510-430-3262
Email
  Maria Carmen
Catering Manager
510-430-2062
Email
 
 
  Shannon Butler
Cafe Manager
510-430-2390
Email