| The 1847 Room | |||
 =Vegetarian
 =Farm to Fork
 =Well Being
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Sunday, March 14, 2010 | |||
| Lunch Buffet | Close | ||
Monday, March 15, 2010 | |||
| Cucina and Fresh Bread | Peperoni Pizza, Pizza of the Day, Assorted Fresh Baked Bread | ||
| Salad | Green Salad, Salad of the Day, Fresh Fruit Salad
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| Dessert | Our Dessert is Baked In House, Assorted Cookies, Pie and Cake | ||
| Kettles | Soup of the Day. | ||
| Chef Station | Roasted Chicken, Vegetable Gratin, Brown Rice Pilaf, Cauliflower and Snap Peas with Bell Peppers.
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Tuesday, March 16, 2010 | |||
| Chef Station | Spicy Lamb Patties, Lentil and Vegetable Stew, Roasted Potatoes with Lemon and Rosemary, Green Bean and Carrot Sauteed.
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| Kettles | Soup of the Day. | ||
| Dessert | Our Dessert is Baked In House, Assorted Cookies, Pie and Cake | ||
| Salad | Green Salad, Salad of the Day, Fresh Fruit Salad
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| Cucina and Fresh Bread | Peperoni Pizza, Pizza of the Day, Assorted Fresh Baked Bread | ||
Wednesday, March 17, 2010 | |||
| Cucina and Fresh Bread | Peperoni Pizza, Pizza of the Day, Assorted Fresh Baked Bread | ||
| Salad | Green Salad, Salad of the Day, Fresh Fruit Salad
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| Dessert | Our Dessert is Baked In House, Assorted Cookies, Pie and Cake | ||
| Kettles | Soup of the Day. | ||
| Chef Station | Italian Sausage and Pasta Bake, Stuffed Portobello Mushrooms, Sweet Potato Mash, Zucchini and Yellow Squash Stir-Fry.
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Thursday, March 18, 2010 | |||
| Lunch Buffet | Close | ||
Friday, March 19, 2010 | |||
| Lunch Buffet | Close | ||
Saturday, March 20, 2010 | |||
| Lunch Buffet | Close | ||
