Combating Food Waste
February 27, 2013, 10:56am
Did you know that 40% of food in the United States goes uneaten? BAMCO Foundation Fellow Claire Cummings presented at the 2013 Sustainable Foods Summit on the ways that Bon Appétit is combating food waste in our cafés through initiatives in the kitchen, awareness-raising events, composting, and food recovery programs. Read her blog post
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