The Commons

Sunday, February 07, 2010
 Sammy's Slow Roasted Chicken, Parsley Potatoes and Peas Pasta Bar Pasta Toss or Pasta with Vegetable Marinara and Bakery Breads
 Ovens Vietnamese Salad with Grilled Tofu, Vegetables and Ginger Lime Dressing
 On Expo Kielbasa, Sauerkraut, Grilled Onions, Mustards, Potato Salad and Fresh Fruit
 Greens Greens, Grains, Legumes, Fresh Cut Vegetables and House Made Dressings

Monday, February 08, 2010
 Sammy's Carved Focaccia Muffuletta with Pulled Pork, Spicy Relish and Cheese Pasta Bar Pasta Toss or Pasta with Vegetable Marinara and Bakery Breads
 Ovens Macaroni Monday Featuring Carbonara with Bacon and Peas, Buffalo Chicken, Traditional and Portobello Mushroom Macaroni
 On Expo Chicken Marsala Sautéed with Celery, Onions, Mushrooms, Marsala Wine, Herbs and Garlic and Egg Noodles
 Greens Greens, Grains, Legumes, Fresh Cut Vegetables and House Made Dressings Caesar Salad