Meet the Management Team

Our objective is to bring the highest quality food and service to our customers. To accomplish this, we have established a qualified and proficient management team to oversee operations. Please feel free to contact any of us with comments, questions, suggestions or concerns.

 
  Kirk Mustain
General Manager
503-943-7330
Email
  James Green
Executive chef
503-943-7329
Email
 
 
  Darrell Veltkamp
Bookkeeper
503-943-7330

  Carrie Llewellyn
Catering Opperations Manager
503-943-8151
Email
 
 
  Vickie Long
Director of Catering
503-943-7330
Email
  John Faulkner
Chef Manager
503-943-7339
Email
 
 
  Kenny Bong
Concessions Manager
503-943-7339
Email