| The Marketplace | |||
 =Vegetarian
 =Seafood Watch
 =Vegan
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Thursday, September 02, 2010 | |||
| Vegetarian Soup of the Day | Cream of Tomato and Fennel
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| Classics at Lunch | Rotissrie Spiced Chicken Oven Fried Potato Wedges Steamed Cauliflower | ||
| Vegan at Lunch | Aloo Gobi (Curried Cauliflower and Potatoes) Basmati Rice and Parsnips
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| Soup of the Day | Chicken Vegetable Orzo | ||
| Grazin` | Beef and Chicken Fajitas Made to Order | ||
| Grill Special Lunch | Corned Beef Rubens with Swiss Cheese and 1000 Island Dressing | ||
| Pizza at Lunch | Buffalo Chicken | ||
| Classics at Dinner | Country Meat Loaf Mushroom Gravy Mashed Potatoes Sauteed Green Beans and Shallots Corn on the Cob | ||
| Pasta at Dinner | Penne Arrabiata | ||
| Pizza at Dinner | White Pizza with Broccoli Rabe and Sausage | ||
Friday, September 03, 2010 | |||
| Soup of the Day | New England Clam Chowder
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| Vegetarian Soup of the Day | Onion Soup with Cheese Croutons
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| Vegan at Lunch | Creamy Macaroni and Cashew Cheese
Cauliflower with Spicy Viniagrette
Apple Crisp
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| Classics at Lunch | Herb Crusted Tilapia with Lemon Butter
Spinach Rice
Honey Glazed Carrots
Steamed Broccoli and Red Pepper
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| Grazin` | Chicken Taco Salad | ||
| Grill Special Lunch | Italian Sausage Grinders with Onions and Peppers | ||
| Pizza at Lunch | White Clam
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| Classics at Dinner | Chicken Parmesan Spaghetti Sauteed Squash and Peppers Sweet Peas Garlic Bread | ||
| Pasta at Dinner | Linguine with Mussels
Red or White Sauce
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| Pizza at Dinner | Spinach and Ricotta | ||
Saturday, September 04, 2010 | |||
| Classics at Dinner | Chinese Pork Roast LoMein Noodles Sugar Snap Peas and Water Chestnuts | ||
| Pasta at Dinner | Fettucini with Bolognese Sauce | ||
| Pizza at Dinner | Philly Cheese Steak | ||
