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 Low Carbon Diet Day Lunchtime - April 22, 2008
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Bon Appétit at Wesleyan University
Our Commitment to the Wesleyan University Community
- To develop a partnership with the community to implement an innovative and highly satisfactory
dining program
- To create food that is alive with flavor and nutrition, prepared-from-scratch using authentic ingredients
- To feature programs and services, which encourage community participation and increase satisfaction
- To take our role in the community seriously and
to make socially responsible decisions
- To clearly define and present Bon
Appetit’s mission, values, and philosophy to the Wesleyan community
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